Food and Farming Books
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The Wilderness Cure -
In Search of the Perfect Peach : Why flavour holds the answer to fixing our food system -
Our Little Farm : Adventures in Sustainable Living -
Herbs : River Cottage Handbook No.10 -
Eating to Extinction : The World’s Rarest Foods and Why We Need to Save Them -
Food Rules -
Spoon-Fed : Why almost everything we’ve been told about food is wrong -
The Resilient Garden and Allotment Handbook : Enrich your soil, manage pests and diseases and boost biodiversity without toxic chemicals and synthetic fertilisers -
The Edible Garden : How to Have Your Garden and Eat It -
Abundance : Eating and living with the seasons -
The Healthy Vegetable Garden : A natural, chemical-free approach to soil, biodiversity and managing pests and diseases -
KEW: Grow, Forage and Make : Fun things to do with plants -
Living on One Acre or Less : How to produce all the fruit, veg, meat, fish and eggs your family needs -
Grow Organic Salad Leaves and Greens : Indoors or outdoors, all year round -
A Modern Herbal -
The Vegetable Grower's Handbook : Unearth Your Garden's Full Potential -
The Future of Agriculture -
Land Smart : How to Give People and Nature the Space to Thrive -
Anima : A Wild Pastoral -
Cold Kitchen : A Year of Culinary Travels -
The Little Wild Library: Hawthorn : Simple Things to Do with the Plants Around You. -
The Little Wild Library: Wild Rose : Simple Things to Do with the Plants Around You. -
The Little Wild Library: Elder : Simple Things to Do with the Plants Around You. -
The Farmer's Wife : The Instant Sunday Times Bestseller