A Year of Vegetarian Cooking
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Dinner : 120 vegan and vegetarian recipes for the most important meal of the day
THE INSTANT BESTSELLERFROM THE AWARD-WINNING AUTHOR OF EAST, MADE IN INDIA AND FRESH INDIA`The ability to put a good dinner on the table has become my superpower and I want it to be yours too.'Dinner is a fresh and joyful celebration of the power...- £27.00
- £27.00
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East : 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes
THE SUNDAY TIMES BESTSELLERThe perfect Christmas gift for foodies! Whether vegan, veggie or simply an avid home cook, this exquisitely designed cookbook is full of simple recipes that will have every recipient swooning. ________________________________Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan,...- £20.00
- £20.00
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Easy Wins : 12 Flavour Hits, 125 Delicious Recipes, 365 Days of Good Eating
#1 SUNDAY TIMES BESTSELLER ??A brand new and essential book from award-winning and bestselling cook Anna Jones. Anna Jones gives her golden rules for easy wins in the kitchen with super-simple recipes that are bursting with flavour and kind to the planet. Anna takes...- £28.00
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Fresh India : 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day
FROM THE BESTSELLING AUTHOR OF EAST AND MADE IN INDIAThere's no better gift to give or receive than a great cookbook, and this collection of tasty, meat-free Indian dishes is the ultimate present for foodies!________________________________This is a book all about vegetables, but whether you...- £20.00
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Greenfeast : Autumn, Winter (Cloth-Covered, Flexible Binding)
The second in a pair of fast, season-led vegetable books from beloved author and cook Nigel Slater. `Much of my weekday eating contains neither meat nor fish . It is simply the way my eating has grown to be over the last few years.'...- £22.00
- £22.00
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Japan : The Vegetarian Cookbook
`Extraordinary . a must have book for anyone who loves vegetables!' - Amanda Cohen, James Beard-nominated chef and owner of Dirt Candy From the author of global bestseller Japan: The Cookbook, more than 250 delicious, healthy vegetarian Japanese recipes for home cooks In this...- £39.95
- £39.95
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Meat-free Mexican : Vibrant Vegetarian Recipes
This is full of recipes which are fresh, fiery and fun. There is something so convivial and energetic about Mexican food, which Thomasina captures so well.' YOTAM OTTOLENGHI'Meat-Free Mexican proves that you don't need meat to make bold, tasty and exciting Mexican food, from...- £28.00
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My Darling Lemon Thyme : Every Day
Over 100 vegetarian recipes, flavour-packed + gluten-free Spiced pumpkin snacking cake, Pea, mint + halloumi fritters, Mushroom + lentil lasagne, and Roasted strawberry + ginger 'ice cream' are among the beautiful, nourishing, simple-to-make and absolutely delicious recipes celebrated in Emma Galloway's third book from...- £20.00
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Sebze : Vegetarian Recipes from My Turkish Kitchen
"An absolute feast of Turkish home cooking" - Diana Henry"I absolutely love getting lost in this book. Wonderful recipe after wonderful recipe. You are in excellent hands with �zlem as your guide. The text and stories transport you, while simultaneously making you extremely hungry,...- £28.00
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The Magnificent Book of Vegetables : How to eat a rainbow every day
Most of us want to eat more vegetables, but are held back by time restrictions, lack of inspiration or cookery know-how. This is a proud celebration of vegetables, providing inspiration on how to eat the rainbow every day in the most tempting ways. Featuring...- £26.00
- £26.00
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Vegan Vietnamese : Vibrant Plant-Based Recipes to Enjoy Every Day
Learn how to make 70 classic dishes from every region of Vietnam�_"vegan-style�_"from Helen Le, the creator of the most popular Vietnamese cooking channel on YouTube, Helen's Recipes! Whether you�_Tre vegan, plant-based, vegetarian, or just looking to eat less meat, Vegan Vietnamese is for you....- £18.99
- £18.99
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Verdura : 10 Vegetables, 100 Italian Recipes
Cook and eat the Italian way, with 100 fresh, wholesome and delicious vegetarian recipes. World-renowned chef Theo Randall shares his 10 favourite vegetables and reveals the best ways to cook with them through 100 fabulous recipes covering Aubergines, Zucchini, Asparagus, Artichokes, Mushrooms, Broccoli, Tomatoes,...- £28.00
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